Ethiopia Ocholo Bedecho Filter
Thrilled to release another of our fresh crop Ethiopian lots. Another single farm coffee and our second consecutive year buying from producer Ocholo Bedecho.
Mr. Ocholo Bedecho has produced a beautifully aromatic and candy sweet coffee from his 8-hectare farm in the Oromia Regional State, Guji Zone, Urga district. Located 12 km from small town called Haro Wachu. His whole family regularly support work on the farm, 2 daughters and 6 sons, and through his coffee sales, he has been able to send all of his children to school.
This is a great expression of a washed coffee from Guji with candied orange and apricot, toffee, and chocolate flavours with juicy acidity and mellow delicate fruit-like sweetness. We’ve been hanging out for this coffee’s return and we can’t wait for you to taste it!
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REGION, ORIGIN |
Guji, Ethiopia |
|
VARIETY |
Heirloom Ethiopian Varieties |
|
PRODUCER |
Ocholo Bedecho |
|
FARM, COOPERATIVE |
Arsosala Washing Station |
|
PROCESS |
Washed |
|
ALTITUDE |
2200-2300 MASL |
|
ROAST |
Filter |
|
BREWING |
AeroPress, Pour Over, Plunger, Batch |
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