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This 100% Caturra lot from Adela Ardila's farm La Italia is a perfect example of hard work paying off, bright red cherries are harvested and pulped the same day then allowed to dry for 2 days before a rigorous process of soaking and washing takes place. 
All this work culminates in a complex, balanced, super transparent coffee with notes of earl grey and goji berry, brew through your favourite filter brewing equipment and enjoy black or with a dash of milk. 
Suitable for Aeropress, Drip Filter and Plunger
Origin Colombia
Region Huila
Varietal Caturra
Process Fully Washed
Altitude 1740+masl
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